Fall Desserts, Handmade in Pinecrest

The timing for placing your order depends on its nature:

• Small Orders: Can often be placed 2 hours before the event and sometimes even the same day.
• Standard Products: Typically require 1-2 days’ notice. However, during busy periods, such as weekends, availability may be limited.
• Large Orders: It's best to place these at least 1-2 weeks in advance.

You can order online up to 30 days prior to your event. For holidays and peak times of the year, we may temporarily stop online ordering, so planning ahead is always recommended.

You can pick up your order at the time specified at checkout or later within our business hours if needed. If you need to pick up your order ahead of schedule, please call us to check if it can be accommodated.

Yes! We offer local delivery through a trusted third-party service. At checkout, just select “Delivery” to see pricing and available time windows. While we can’t promise an exact time, you’ll be able to choose the range that works best for you. Please ensure someone is home to receive the order, as our desserts are perishable and cannot be left outside. For special delivery requests, just reach out, we’re happy to help.

Individual Crocantes are usually available for walk-ins, but all other sizes should be ordered in advance to ensure freshness and quality. Pavlovas and Crocantes are prepared to order, so it's highly recommended to place your order ahead, especially on weekends and holidays, to guarantee availability.

Yes, we offer gluten-friendly options. However, please be aware that all products are baked in a shared kitchen and on shared equipment with products containing gluten, so we cannot guarantee that cross-contamination will not occur.

Some of our naturally gluten-free cakes include Crocante de Fresas, Pavlova de Fresas, and Fondant au Chocolat. For mini desserts, you can select from Merenguitos, assorted truffles, and certain mini parfaits such as chirimoya, lucuma, arroz con leche, suspiro limeño, and panna cotta.

You can easily locate our gluten-free products using the filters on our website.

Yes, our facility uses tree nuts such as almonds, pecans, walnuts, and hazelnuts in several recipes. While we do not use peanuts, we cannot guarantee that the nuts we source are peanut-free, and all desserts are made using shared equipment.

That said, we do offer a variety of nut-free desserts. However, due to the risk of cross-contamination, they may not be suitable for individuals with severe nut allergies. If you have any questions or concerns, please reach out, we’re here to help you make the safest choice.